Suitable to cut delicatessen and cheeses of all the kinds, the slicer is compact, solid and can be installed in shops with limited space. Ideal for activities that require a frequent change of the product to be cut. Contact us for more information!
Standard equipment
- Gear box transmission
- Built-in sharpener, right way available and easy to be used
- Low loading height; to reduce strain of the operator
- Ultra smooth, polished aluminum surfaces and careful slip grooves to reduce friction and simplify cleaning
- Reduced counter space
- Sharpener, blade guard, product deflector and meat plate removable for a well done cleaning
- In compliance with European Directives 2006/42/CE (Machinery directive); 1935/2004/CE (Food material directive); 10/2011 UE (Food grade plastic directive; 2006/95/CE (Low voltage directive); 2011/65/UE (RoHS Directive); and european standards EN 1974:1998 (Slicers-Hygiene and safety requiremets); EN60204-1 (Safety of machinery); EN 55014 (Electromagnetic Compatibility) and next updates.
Kolossal Optionals
LT
Teflon coated blade
LP
Profiled blade
RA
Aluminium thumb guard
LI
Inox blade
DFM
Adjustable food fence
AP
Feet backing
PV
Coloured painting
Technical features - 300 IK
| Overall dimensions | 670 x 547 x 480 mm |
| Installation area | 511 x 420 mm |
| Working area | 685 x 547 x 480 mm |
| Blade diameter | 300 mm |
| Blade speed | 200 rpm |
| Slice thickness | 0 to 24 mm |
| Electrical protection | IPX3 (Motor IPX5) |
| Net weight | 41 kg |
| Carriage travel | 300 mm |
| Electrical specifications | 220-230V / 340W a.c. monophase; 220-230V / 380-400V /230W a.c. threephase; 120V / 60Hz / 340W a.c. monophase |
| Cutting capacity | Ø 205 mm - 230 x 160 mm |
Contact us
You need more information?Contact us, we'll reply to your requests!