Meat slicer machine: Manconi’s best models
Choosing the right meat slicer machine is essential to get high quality slices also with fresh meat, regardless of product dimensions. Discover Manconi’s best models for professional cuts.
Choosing the right meat slicer machine is essential to get high quality slices also with fresh meat, regardless of product dimensions. Discover Manconi’s best models for professional cuts.
If you are looking for a great meat slicer machine, you should take a look at Manconi models. Three professional lines are available: Kolossal, Kolossal Dual and Smarty. Let’s discover some of the best meat slicers for each line.
Kolossal line: for those who want a more traditional meat slicer machine
The Kolossal line is the top of the range of Manconi’s offer. It includes a wide selection of meat slicers machines characterized by both tradition and innovation and able to guarantee the main features of Manconi style and at the same obtain the right level of innovation in order to keep up to the times.
Here you can find some of the best meat slicers of this line:
250 IK is a perfect slicer machine for cooked meat, deli and cheese. It has compact dimensions and can be placed everywhere, so it is ideal for small business, supermarkets or butcheries. It has a low loading height in order to reduce the strain of the operator and its ultra smooth and polished aluminum surfaces allow it to simplify cleaning operations.
250 VK VE is a meat slicer machine with removable last-slice-device in transparent material. This model too has small dimensions but keeps perfectly all the quality, performances and safety conditions of the bigger models, in fact it has great capacity and precision in slicing.
300 VK VE is a slicer machine for deli, cheese and fresh meat. It has a carriage with spikes and a swinging remnant holder in aluminum in order to meet the requirements of the customers.
Components such as sharpener, blade guard, product deflector and meat plate are removable in order to improve the cleaning operations and the low loading height reduces the strain of the operator.
Discover more about meat slicer machines of the Kolossal line!
Kolossal Dual line for a more innovative meat slicer
The Kolossal Dual line is the restyling of some professional models of the Kolossal line. This range offers many meat slicer machines characterized by high quality, just as the Kolossal ones but the design is more modern and appealing, with more charming and rounded shapes.
Let’s see some interesting models:
350 IK DUAL is indicated for cooked meat, deli and cheese. This meat slicer machine is characterized by precision in cutting and simplicity in cleaning, thanks to the rounded shapes. The tilted plate and low loading height facilitate the operator actions. Also the cleaning operations are quite easy and can be realized with a water jet.
350 VK TC DUAL is a meat slicer with a 350 mm diameter and is perfect for fresh and frozen meat. The wide plate and the meat press can be easily removable in order to improve the machine cleaning. It is characterized by excellent and precise cutting capacity and its small dimensions make it suitable for limited spaces.
370 VK TC DUAL BIG is a vertical meat slicer machine suitable for fresh and frozen meat. It has excellent cutting skills and the presence of a "BIG" plate guarantees high loading capacity. Thanks to the slices support device it is possible to cut very thin and precise slices without waste. The ultra smooth polished aluminum surfaces simplify the cleaning operations.
Discover more about meat slicer machines of the Kolossal Dual line!
Smarty line for a resistant and good looking meat slicer machine
The Smarty line is the new entry in the Manconi range, that includes many professional and semi professional meat slicer machines particularly indicated for the Ho.Re.Ca sector, restaurants and canteens.
These slicers are made of excellent materials and can guarantee the best hygiene levels.
In this line you can find:
300 VX VE is perfect for cutting fresh meat and has very compact dimensions in order to be placed everywhere. The sliding way of the carriage facilitates the work of the operator and allows to obtain excellent slices of raw and cooked meat. Materials are very resistant and maintenance is easy and quick.
350 VX TC is a very comfortable meat slicer machine as it
ensures a perfect control and reliability of cut. It is ideal for cutting fresh meat and is characterized by great materials able to resist corrosion and scratches. Cleaning operations are very accurate, fast and easy.
370 VX TC is perfect for cutting fresh meat of big dimensions. Each part of the machine can be easily removed for an accurate and fast cleaning. The low loading height reduces the operator strain and the presence of perfect slip grooves improve the performing sliding of the product to slice.
Discover more about meat slicer machines of the Smarty line!
The main features of a good meat slicer
We have seen that each line of Manconi slicers offers different advantages, but what they all have in common is definitely the great usability of the machines.
It is fundamental for a meat slicer machine to be easily managed, that’s why Manconi designed and realized products characterized by:
- The possibility to remove each component easily;
- The possibility to wash them with a water jet;
- A low loading height in order to result easier to use;
- The compactness, in order to place the machine even in limited spaces.
Do you need further information about Manconi’s meat slicer machines?
