/ Product sheet

300 VX BVC

Slicer Smarty 300 VX BVC for Deli and raw ham

Product certifications:

Sectors

Slicers for Ho.Re.Ca.

This machine is suitable for raw ham and every kind of delicatessen. This model has a twin support arm, with adjustable last-slice device. It fits very limited surfaces thanks to its reduced size, much better than other vertical models. Excellent sliding movement of the carriage, perfect cut, quick and simple removal of components for easy and accurate cleaning: these are some of the most interesting features of this performing slicer.

Standard equipment

Belt trasmission
Easy to use built-in sharpener
Great slicing accuracy
Low loading height to reduce the operator strain
Removable plate
Carriage with stainless steel pusher
Reduced foot counter space
Removable sharpener, blade cover and slice deflector for easy cleaning
In compliance with European Directives 2006/42/CE (Machinery directive); 1935/2004/CE (Food material directive); 10/2011 UE (Food grade plastic directive; 2006/95/CE (Low voltage directive); 2011/65/UE (RoHS Directive); and european standards EN 1974:1998 (Slicers-Hygiene and safety requiremets); EN60204-1 (Safety of machinery); EN 55014 (Electromagnetic Compatibility) and next updates.
Perfect slip grooves for a more performing sliding movement
Also available with black plastic parts
Compliant with current European Directives and Regulations
FCMs (Food Contact Materials) certified product

OPTIONALS

PV Coloured painting

LT Lama Teflon

LP Profiled blade

TECHNICAL FEATURES 300 VX BVC

Overall dimensions	620 x 572 x 557 mm
Installation area	501 x 389 mm
Blade diameter	300 mm
Blade speed	250 rpm
Slice thickness	0 to 16 mm
Carriage travel	297 mm
Electrical protection	IPX3
Net weight	31,1 kg
Electrical specifications	230-230V 50 Hz/242W a.c. monophase; 220-230V, 380-400V / 350W a.c. threephase; 120 V 60 Hz/242W a.c. monophase
Cutting capacity	Ø 220 mm – 255 x 220 mm