{"id":5805,"date":"2019-09-16T09:43:00","date_gmt":"2019-09-16T07:43:00","guid":{"rendered":"https:\/\/www.manconi.com\/sin-categorizar\/affettatrice-per-carne-devi-tagliare-carni-cotte-o-carni-fresche\/"},"modified":"2025-03-02T17:24:17","modified_gmt":"2025-03-02T16:24:17","slug":"affettatrice-per-carne-devi-tagliare-carni-cotte-o-carni-fresche","status":"publish","type":"post","link":"https:\/\/www.manconi.com\/es\/blog\/affettatrice-per-carne-devi-tagliare-carni-cotte-o-carni-fresche\/","title":{"rendered":"Rebanadora para carne: \u00bfdebes cortar carnes cocidas o carnes frescas?"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">La mejor rebanadora para carne debe garantizar un corte eficiente y constante en el tiempo, evitando los residuos de producto y facilitando el trabajo del operador.<\/p>\n\n\n\n<div class=\"wp-block-columns are-vertically-aligned-center is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\">En el mundo de la restauraci\u00f3n es necesario cortar\/rebanar constantemente grandes cantidades de producto.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Manconi es capaz de realizar una rebanadora para carne perfecta, para cada tipo de exigencia, para carnes cocidas, frescas o congeladas. Rebanadora para carnes frescas: posici\u00f3n vertical de la cuchilla, gran amplitud del plato y del prensador para pedazos de carne fresca m\u00e1s grandes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Rebanadora para carnes cocidas y precocinadas: estructura de gravedad, dimensiones compactas y una mayor versatilidad, indicada para cortar ensacados y quesos.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\"><div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"649\" height=\"521\" src=\"https:\/\/www.manconi.com\/wp-content\/uploads\/2024\/12\/350-vx-tc.png\" alt=\"Affettatrice Smarty 350 VX TC\" class=\"wp-image-1432\" srcset=\"https:\/\/www.manconi.com\/wp-content\/uploads\/2024\/12\/350-vx-tc.png 649w, https:\/\/www.manconi.com\/wp-content\/uploads\/2024\/12\/350-vx-tc-300x241.png 300w, https:\/\/www.manconi.com\/wp-content\/uploads\/2024\/12\/350-vx-tc-600x482.png 600w\" sizes=\"auto, (max-width: 649px) 100vw, 649px\" \/><\/figure>\n<\/div><\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading\">\u00bfCu\u00e1les son las caracter\u00edsticas de una buena rebanadora para carnes frescas?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Las rebanadoras Manconi para carne fresca han sido fabricadas para rebanar sin residuos y sin ralentizaciones todo tipo de carne fresca sin hueso, como la pechuga de pollo, el h\u00edgado y la rabada. Una rebanadora para carne Manconi garantiza la m\u00e1xima precisi\u00f3n en cualquier situaci\u00f3n, gracias tambi\u00e9n a un soporte creado espec\u00edficamente para sostener las carnes blandas y obtener una rebanada perfecta en todas sus partes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Todas las m\u00e1quinas profesionales para carnes precocinadas han sido fabricadas teniendo e  cuenta las dificultades t\u00edpicas vinculadas a este tipo de alimento. Carnes y alimentos precocinados, como los estofados y el roast beef, sueltan mucho l\u00edquido, grasas y sales que podr\u00edan, a largo plazo, deteriorar la m\u00e1quina rebanadora. Para prevenir esta posible eventualidad, Manconi fabrica sus rebanadoras profesionales para carnes precocinadas con materiales anti corrosivos, anti \u00f3xido y las equipa con diferentes componentes amovibles que facilitan la limpieza y el mantenimiento.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">\u00bfCu\u00e1les son las caracter\u00edsticas de una buena rebanadora para carnes precocinadas?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Cada m\u00e1quina rebanadora profesional Manconi se fabrica con materiales y caracter\u00edsticas diferentes, en funci\u00f3n del uso; las rebanadoras profesionales para alimentos y carnes precocinadas presentan diferentes peculiaridades.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Todas las m\u00e1quinas profesionales para carnes precocinadas han sido fabricadas teniendo en cuenta las dificultades t\u00edpicas vinculadas a este tipo de alimento. Carnes y alimentos precocinados, como los estofados y el roast beef, sueltan mucho l\u00edquido, grasas y sales que podr\u00edan, a largo plazo, deteriorar la m\u00e1quina rebanadora. Para prevenir esta eventualidad, Manconi fabrica rebanadoras para carne con componentes amovibles y que pueden lavarse completamente.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Las caracter\u00edsticas de una rebanadora Manconi para carne<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Manconi fabrica sus rebanadoras profesionales para carnes precocinadas con materiales anti corrosivos, anti \u00f3xido y las equipa con diferentes componentes amovibles que facilitan la limpieza y el mantenimiento.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Ning\u00fan residuo de carne gracias al potente mecanismo de corte,<\/li>\n\n\n\n<li>Elevada velocidad de corte y reducci\u00f3n del tiempo de trabajo,<\/li>\n\n\n\n<li>La altura de carga reducida y el agarre seguro de la carne facilitan las operaciones de corte,<\/li>\n\n\n\n<li>El dise\u00f1o compacto y la atenci\u00f3n a los detalles la convierten la rebanadora Manconi en la m\u00e1quina perfecta para cada situaci\u00f3n, inclusive en los trabajos donde se est\u00e1 a contacto con los clientes.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">\u00bfEst\u00e1s buscando una rebanadora para carne?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Elige la calidad Manconi<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La mejor rebanadora para carne debe garantizar un corte eficiente y constante en el tiempo, evitando los residuos de producto y facilitando el trabajo del operador. En el mundo de la restauraci\u00f3n es necesario cortar\/rebanar constantemente grandes cantidades de producto. Manconi es capaz de realizar una rebanadora para carne perfecta, para cada tipo de exigencia, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1436,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[425],"tags":[],"class_list":["post-5805","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog-es"],"acf":{"photo_gallery":{"background_image_gallery":[[]],"gallery_custom_1":[[],[]],"gallery_custom_2":[[],[],[]],"gallery_custom_3":[[],[],[],[]],"gallery_custom_4":[[],[],[],[],[]],"gallery_custom_5":[[],[],[],[],[],[]]}},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Rebanadora para carne: \u00bfdebes cortar carnes cocidas o carnes frescas? | Cortadoras profesionales Manconi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.manconi.com\/es\/blog\/affettatrice-per-carne-devi-tagliare-carni-cotte-o-carni-fresche\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Rebanadora para carne: \u00bfdebes cortar carnes cocidas o carnes frescas? | Cortadoras profesionales Manconi\" \/>\n<meta property=\"og:description\" content=\"La mejor rebanadora para carne debe garantizar un corte eficiente y constante en el tiempo, evitando los residuos de producto y facilitando el trabajo del operador. En el mundo de la restauraci\u00f3n es necesario cortar\/rebanar constantemente grandes cantidades de producto. 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