Industrial meat slicer

Are you looking for an industrial meat slicer or a supply of more machines? For sixty years Manconi has been producing industrial slicers of the utmost quality, designed to last long with constant performances, reduced maintenance interventions, and impeccable results. Discover here what we can offer you.

An industrial meat slicer is a highly professional machine, designed to resist to long working rhythms with constant and efficient performances. To achieve this goal, at Manconi we produce industrial meat slicers with the following features:

  • Electric functioning – in some cases it is automatic
  • Use of hygienic and resistant and stainless steel
  • Easy cleaning due to removable components
  • Specialized machines on the base of the kind of food
  • Different blade diameters for products of various dimensions
  • Compliance with European regulations

 

Let’s go deeper into details with an overview on some exemplifying models:

 

Our industrial meat slicer models

To meet various needs, we manufacture three distinct series of industrial slicers, and each one has its own strength points. The three series are the SMARTY line, which includes versatile and cheaper industrial meat slicers of small dimensions, suitable for small stores; the historical KOLOSSAL line that includes absolutely professional industrial meat slicers, usually equipped with a gear box transmission mechanism; lastly, the KOLOSSAL DUAL line, which represents an evolution of the historical line and is composed of machines with a roundish design and excellent performances.

Let’s have a look to some of the top models:

affettatrice-industriale-smarty-250ixSMARTY 250 IX industrial slicer: it is the entry-level of the SMARTY series, the cheapest and the most affordable model of the whole range. It is a versatile slicer suitable for industrial laboratories that deal with various kinds of food: as a matter of fact, it can cut deli, cheese, vegetables or pre-cooked food. Despite being the simplest model of our production, it is a high-quality industrial slicer, built to guarantee excellent resultsi.

 

affettatrice-industriale-smarty-370vxtcSMARTY 370 VX TC industrial meat slicer: it is one of the top models of the SMARTY series. In this case the machine is specialized in cutting fresh meat, also of big size, due to its big blade and large plate. The built-in sharpener and the removable components make maintenance and cleaning easy. The small loading height facilitates the loading and unloading of the meat.

 

affettatrice-industriale-kolossal-300vkbvKOLOSSAL 300 VK BV industrial meat slicer: belonging to the historical series, this vertical slicer is specialized in cutting deli, especially prosciutto. The blocking mechanism id designed to guarantee the utmost grip and stability of the product during slicing, which is enhanced by the swinging last slice device that can be adapted to the deli shape.

 

affettatrice-industriale-kolossal-330ikKOLOSSAL 330 IK industrial slicer: versatile yet fully professional, this machine is designed to slice deli, sausages, cheese, vegetables and bread. The potentiality of this slicer is increased by the available optional accessories, such as the various kinds of plates depending on the products to slice. In this case as well, the reduced loading height makes it easy to manage the products and diminishes the strain of the operator. The gear box transmission ensures excellent and constant results.

 

affettatrice-industriale-370vktc-dual-bigDual Big 370 VK TC industrial meat slicer: a professional slicer to cut even big-sized fresh meat. The BIG plate has remarkable dimensions so to hold big portions of the meat to slice. Yet, the key characteristic of this machine is the slices support device that allows it to cut very thin slices too, with impeccable results and without waste. Customers can choose the type of transmission: gear box or belt transmission.

 

affettatrice-industriale-kolossal-dual-330vkfaKOLOSSAL Dual 330 VK FA industrial meat slicer: it is the latest machine by Manconi, the result of years of innovation and experience. Available soon, it is fully automatic – but there is also the possibility of manual use –, and able to set up and memorize cutting information. Ideal for cheese, deli and meat, in can be put into the production process and work without any manual intervention, yet maintaining the highest standard of hygiene, safety and reliability.

 

The models introduced above are just some of the many industrial meat slicers actually available: contact us without obligation to request the catalog or for more information.

 

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