Product Line Master
Professional electric slicers – product line Master
| Name | SKU | Thumbnail Image | Description | |
|---|---|---|---|---|
| Slicer Master 250 IM | 250 IM |  |
Flexible and compact this slicer is suitable for the small and medium restoration, where delicatessen and cheeses have not large dimensions. It needs very limited space and can be installed on narrow surfaces. | Product Details |
| Slicer Master 250 VM | 250 VM |  |
Both mod. “VD” with removable last slice device in transparent material and flat lower side, and mod. “VE” with the same type of last slice device, but with sharpened lower side, are used by the following markets: meat, delicatessen and cheeses with small dimensions. | Product Details |
| Slicer Master 300 IM | 300 IM |  |
Suited to slice all types of delicatessen and cheeses, the machine is compact, solid and can be installed even in limited spaces. The slicer is ideal for activities that require a frequent change of the product to be cut. | Product Details |
| Slicer Master 300 VM | 300 VM |  |
Designed to cut meat this slicer meets the requirements of those markets which use vertical slicers to cut delicatessen and cheese, thanks to the several types of plates available. | Product Details |
| Slicer Master 300 VM BV | 300 VM BV |  |
Ideal for slicing “prosciutto”, the slicer is fit to cut all types of delicatessen. The mechanism that locks the product to cut is smart and reliable. | Product Details |
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